Madeleine Berg MS, RD, CDN has been a nutritionist for 25 years. She has published articles in both scientific and popular journals.  Madeleine has served as Assistant Director of Nutrition at a major New York City hospital and been a leader in pioneering alternative hospital nutrition.    A  N.Y. State Certified Dietitian - Nutritionist and Registered Dietitian, Madeleine holds a B.S. in Clinical Nutrition from Cornell University and a M.S. in Nutrition from NYU. 

Madeleine's passion for eating well and living a healthy lifestyle comes across to all who have attended her many lectures.

Mother of four children, avid triathlete and marathon runner, she has the expertise to help you bring healthy eating and exercise into your busy life.